Celebrate a prosperous year ahead with a curated wellness dining experience that’s as nourishing as it is delicious. Each dish is thoughtfully crafted with natural ingredients to support your health and vitality, aligning with the festive spirit of renewal and harmony.
Location : RXV Kitchen
Date : 29 January – 13 February 2025
Join us for this festive celebration and treat yourself to a multi-sensory journey that revitalizes both body and spirit.
Menu Highlights
Tiger Prawn Dumpling with Ikura and Sesame Oil
Rich in natural antioxidants and an excellent source of Vitamin D.
Aromatic Cordyceps Flower Chicken & Crab Soup
Boosts energy, improves eyesight, strengthens the immune system, and combats inflammation.
Steamed Japanese red sea bream with ginger and soy sauce
Aids digestion and helps speed up metabolism.
Stir-Fried Homemade Egg Noodles with Yamabushitake Mushroom and Lobster
Enhances memory and brain function while delivering a rich, indulgent flavor.
White Fungi Jelly with Pandan and Goji Berry
Combats inflammation, slows cell degeneration, and offers a naturally sweet finish.
